Beverages, Fruit punch drink


 Category: Beverages  Characteristics: With Added Nutrients  State: Canned

 Nutrition Highlights 


 Serving Size

 Calories

14


 Nutrient
% Daily Value*

     MUFA 0.0 g

     PUFA 0.0 g

  Sodium 12 mg
1 %

  Total Carbohydrate 3.7 g
1 %

     Dietary Fiber 0.06 g
0 %

     Total Sugars 3.5 g   High

  Water 27 g

  Minerals --
     Zinc 0.0 mg
0 %

     Selenium 0.06 mcg
0 %

     Calcium 2.5 mg
0 %

     Iron 0.03 mg
0 %

     Magnesium 0.9 mg
0 %

     Phosphorus 0.9 mg
0 %

     Copper 0.0 mg
0 %

     Potassium 9.6 mg
0 %

     Manganese 0.03 mg
1 %

  Vitamins --
     Vitamin B6 0.0 mg
0 %

     Vitamin A 0.6 mcg
0 %

     Vitamin C 9.2 mg   High
10 %

     Thiamin / B1 0.0 mg
0 %

     Folate / B9 0.3 mcg
0 %

     Vitamin E 0.0 mg
0 %

     Niacin / B3 0.01 mg
0 %

     Pantothenic acid / B5 0.0 mg
0 %

     Riboflavin / B2 0.01 mg
1 %


*Daily Values are based on the reference caloric intake of 2,000 calories for adults and children aged 4+ years. Source: Food & Drug Administration
 Calorie Sources 
  Nutrient Calories kcal (%)
 Carbohydrate 15 (100%)
Total 14 (100%)

 Serving: 1 fl oz [31g]


 Composition 
  Nutrient Weight g (%)
 Water 27 (88.0%)
 Carbohydrate 3.7 (11.9%)
 Ash 0.02 (0.1%)
Total 31 (100%)

 Serving: 1 fl oz [31g]


 Benefits 
  • Provides vitamins and minerals that have been added such as vitamin C and calcium which help support immune function and bone health

  • Can be a source of fluid intake which helps support hydration

  • The fruit juice provides natural sugars and antioxidants from fruits

  • The added nutrients help supplement what may be lacking from a person's diet if they do not eat enough whole fruits and vegetables

  • The canned format provides convenient portable nutrition

 Risks 
  • High in added sugars which can contribute to weight gain and increased risk of diabetes and heart disease if consumed in large amounts

  • Contains artificial food dyes which some research has linked to behavioral issues in children

  • Low in fiber and nutrients compared to 100% fruit juices

  • Canned beverages can be high in sodium which increases blood pressure risk

  • Contains preservatives and artificial flavors which some aim to limit or avoid


 Additional Information 

Beverages, specifically fruit punch drinks with added nutrients, can be a refreshing and tasty way to supplement your daily nutritional intake. However, it is important to be aware of both the benefits and risks associated with consuming these canned fruit punch drinks.

The primary attribute of fruit punch drinks is their fruit content. These beverages are typically made from a combination of fruit juices, such as orange, pineapple, grape, and cranberry, which provide essential vitamins and minerals. Fruit juices are rich in vitamin C, an antioxidant that supports immune function, collagen formation, and the absorption of iron. Additionally, they often contain potassium, a mineral that helps maintain healthy blood pressure levels and proper muscle function.

Furthermore, some fruit punch drinks are fortified with additional nutrients. These added nutrients can vary, but common ones include vitamins A, D, E, and B-complex vitamins, as well as minerals like calcium and magnesium. Fortification aims to enhance the nutritional value of the beverage and help individuals meet their daily nutrient requirements.

However, it is crucial to consider the secondary attributes of canned fruit punch drinks, which may present certain risks. One significant concern is their high sugar content. Many fruit punch drinks contain added sugars, which contribute to excess calorie intake and can lead to weight gain, tooth decay, and an increased risk of chronic diseases like type 2 diabetes and heart disease. Therefore, it is essential to consume these beverages in moderation and opt for options with lower sugar content or artificial sweeteners.

Another risk associated with canned fruit punch drinks is their potential for containing artificial additives and preservatives. These additives can include artificial flavors, colors, and sweeteners, as well as preservatives to extend shelf life. While these additives are generally recognized as safe by regulatory authorities, some individuals may have sensitivities or allergies to certain additives. Moreover, some artificial sweeteners have been associated with negative health effects when consumed in excessive amounts. Therefore, it is advisable to read the ingredient list and choose fruit punch drinks with minimal artificial additives.

Additionally, canned fruit punch drinks may lack the fiber present in whole fruits. Fiber is an essential nutrient that aids in digestion, promotes satiety, and helps regulate blood sugar levels. While some fruit punch drinks may contain small amounts of fiber, it is usually significantly lower than what is found in whole fruits. Therefore, it is important to incorporate whole fruits into your diet to ensure an adequate fiber intake.

In conclusion, fruit punch drinks with added nutrients can provide certain nutritional benefits, particularly in terms of vitamins and minerals. They can be a convenient way to supplement your diet, especially for individuals who struggle to meet their daily nutrient requirements. However, it is crucial to be mindful of the potential risks associated with these beverages, such as high sugar content, artificial additives, and the absence of fiber. Moderation and reading labels are key when choosing fruit punch drinks, and incorporating whole fruits into your diet remains the optimal way to obtain essential nutrients and fiber.